Restaurants in Selva
Sa Tafona de Caimari
Selva
Sa Tafona de Caimari is a unique restaurant and gastrobar set inside an old traditional olive oil mill in the picturesque mountain village of Caimari. Strategically located at the foot of the Tramuntana Mountains, right at the beginning of the iconic scenic road up to the Lluc Monastery, the venue offers wonderful views of the natural countryside alongside a spectacular rustic dining room with exposed stone walls and historic wooden olive presses—making it an ideal break to unwind after exploring the island's interior.
Why it stands out:
* Specialists in liquid gold: As a historic olive mill, the absolute heart of the space is its estate-bottled extra virgin olive oil. Their dishes and casual plates are crafted explicitly around this artisanal ingredient, delivering a dining experience that highlights the rich flavor of regional olives.
* Zero-mile Mediterranean kitchen and local wines: The food selection focuses on premium small plates including artisan cheese boards, regional charcuterie, and zero-mile grilled meats. This is beautifully paired with a thoughtful selection of Mallorcan wines sourced from the nearby Es Raiguer district and across the island, perfect for mountain dining.
* Honest pricing: It delivers excellent value for money for those looking for a hearty, high-quality meal in an incomparable historic setting, with an estimated average cost comfortably ranging between 20 and 30 euros per person.
Why it stands out:
* Specialists in liquid gold: As a historic olive mill, the absolute heart of the space is its estate-bottled extra virgin olive oil. Their dishes and casual plates are crafted explicitly around this artisanal ingredient, delivering a dining experience that highlights the rich flavor of regional olives.
* Zero-mile Mediterranean kitchen and local wines: The food selection focuses on premium small plates including artisan cheese boards, regional charcuterie, and zero-mile grilled meats. This is beautifully paired with a thoughtful selection of Mallorcan wines sourced from the nearby Es Raiguer district and across the island, perfect for mountain dining.
* Honest pricing: It delivers excellent value for money for those looking for a hearty, high-quality meal in an incomparable historic setting, with an estimated average cost comfortably ranging between 20 and 30 euros per person.
Mallorcan wines on the list
Dynamic wine list or pending to add wines
